Stephen Colbert and Evie McGee-Colbert visit Ina in the barn to enjoy Sour Cream Coffee Cake chat about their make-or-break moments on live TV.

Batiste takes over the kitchen to prepare his family's signature Louisiana-style red beans and rice.

When host Kardea Brown thinks of writing her own cookbook, she gets excited to make some of her favorite dishes, including jerk chicken over pasta.

Kardea Brown welcomes her friends and family with Buttery Lobster Rolls with a charred scallion aioli and Coconut Shrimp with Fruit Salsa.

Kardea's family and friends throw her a bridal shower, complete with Open-Faced Mini Salmon BLTs. Smoked Ham Salad in Lettuce Cups and Chocolate Coconut Nests.

Kardea Brown's firefighter brother joins her for a hot and spicy supper, with dishes including Spicy Korean-Inspired Fried Chicken Wings and more.

Four breakfast recipes are shared for the sake of starting the day off right, which includes some portable Tex-Mex egg muffins and delicious pancakes.

Ree makes an irresistible breakfast, including mini bagel breakfast sandwiches, double chocolate chip pancakes, green scramble, and English muffins.

Ree Drummond raids her ranch kitchen for seasonal eats, including a Fridge Raid Shakshuka, Produce Drawer Primavera and Pancake Mix Dessert Crepes.

Ree Drummond serves a series of dinners in record time, starting with a Steak Frites Salad with hollandaise, and then a One Pot Cajun Alfredo.

Ree Drummond puts together a care package for her youngest college kid, including Mini Strawberry Tarts and Chocolate Hazelnut Oatmeal Bars.

Pimento Cheese Biscuits and Sweet Spicy Butter, Garlic Flatbreads from scratch, Breaded Mozzarella and easy Yeasted White Bread.

The crew takes their taste buds on the ultimate family vacation, with dishes including a Fish, Lemon and Asparagus Foil Pack and more.

The hosts are bringing back old-school favorites with tasty updates, including Beef Stroganoff with Egg Noodles, Chicken Kiev with Peas and more.

Host Guy Fieri brings 16 of the greatest chefs in the world compete in a culinary competition with a single elimination, sudden death bracket tournament.

Host Guy Fieri brings 16 of the greatest chefs in the world compete in a culinary competition with a single elimination, sudden death bracket tournament.

Host Guy Fieri brings 16 of the greatest chefs in the world compete in a culinary competition with a single elimination, sudden death bracket tournament.

Guy Fieri challenges the final four culinary titans with two semi-final battles in which the contestants must face off in a final head-to-head showdown.

Guy Fieri challenges the competitors to leave the plates and serve everything in a bowl; the returning champ takes on chefs Martel Stone and Evelyn Garcia.

Tournament of Champions winner Tiffani Faison, Food Network Star winner Christian Petroni, and Master Chef winner Kelsey Murphy throw down.